"Celebrating Heritage Month": Cape Town Woman’s Vanilla Biltong Cookie Gets South Africa’s Attention

"Celebrating Heritage Month": Cape Town Woman’s Vanilla Biltong Cookie Gets South Africa’s Attention

  • An entrepreneur named Megan shared that she made a vanilla-based biltong cookie in honour of Heritage Month
  • The biltong cookie was one of five local cookie flavours that the Cape Town-based businesswoman made
  • Some social media users loved the idea of a biltong cookie, while others thought that the combination was totally confusing
A woman's biltong cookie divides South Africans.
Some people didn't know what to think when a woman shared a breakdown of the biltong cookie she made. Images: Westend61 / Getty Images, @cookiepiezsa / TikTok
Source: UGC

A Cape Town business owner blew the internet's mind when she introduced her biltong cookie that would soon be on the market. The description of the flavour combinations left some licking their lips and others raising their eyebrows.

On 1 September, 2025, a woman named Megan took to her TikTok account to show the world what her business, Cookie Piez, had to offer. In the clip, she cut open the vanilla-based biltong cookie, revealing what was inside.

The entrepreneur told people online:

"In the cookie, we have milk, Belgian chocolate, and chunks of biltong mixed into the base. In the centre, we have chunks of biltong with honey and cream cheese. Absolutely delicious."

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The biltong cookie was one of five new flavours that would be made available on 8 September, 2025.

Noting that the business was "celebrating Heritage Month" and showing how local is lekker, Megan shared the other flavours in a separate video:

  1. Boeber cookie
  2. Milo cookie
  3. Strawberry rooibos cookie
  4. Bar One cookie
Woman selling stuffed cookies at a market.
Megan recently sold her signature cookies at Slow Market in Willowbridge, Cape Town. Image: @cookiepiezsa
Source: TikTok

Biltong cookie gets mixed reactions

South Africans dashed to the comment section in confusion and awe. While some social media users turned their noses up at the thought of combining cured meat with something sweet, others were keen to try the concoction.

@i_am_hungry769 shared their thoughts with the internet:

"Sometimes sweet and savoury shouldn’t be mixed."

@natjopgi4c5, who claimed to have tasted the treat, told the online community:

"I tasted the biltong cookie and oh, my goodness! What a lekker cookie. I can't even explain the taste to you, but you need to try this for yourself. As strange as it sounds, biltong in a cookie is a great combination. Why is it so good?"

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@zoey.xx_xx stated with humour:

"I think we have given people too much free will."

@joytalane wrote in the post's comment section:

"I don’t think it’s bad. It’s for us people who dip salty fries in McFlurries."

@totallythandz_k said in confusion:

"I thought that pap was having a hard time this year. Biltong, too? Yoh."

@its.just.annelize added sarcasm under the post writing:

"Yoh, nice, aunty. Next time, please make chocolate potjiekos, or a breyani smoothie."

@diddyparty9000 stated in the comments:

"Maybe I'm fat (I am), but that sounds really good, Tannie. Sweet and salty level."

Take a look at the TikTok video below:

3 Other stories about biltong

  • In another article, Briefly News reported that Woolworths stocked a biltong cake that made shoppers do a double-take. South Africans shared their thoughts about the innovative product.
  • An Australian man tried biltong for the first time and gave his followers an honest review of the meaty treat. Locals suggested what the TikTok content creator should try next.
  • An American tourist in Johannesburg schooled his friend who mistook biltong for doggy treats. The US man made a food reference from home to help his friend understand what it was.

Source: Briefly News

Authors:
Jade Rhode avatar

Jade Rhode (Human Interest Editor) Jade Rhode is a Human Interest Reporter who joined the Briefly News team in April 2024. She obtained her Bachelor of Arts degree from Rhodes University, majoring in Journalism and Media Studies (distinction) and Linguistics. Before pursuing her tertiary education, Jade worked as a freelance writer at Vannie Kaap News. After her studies, she worked as an editorial intern for BONA Magazine, contributing to both print and online. To get in touch with Jade, email jade.rhode@briefly.co.za