Makoti Wows With Thongolifha Cooking Tutorial TikTok Video, Mzansi Stunned by Recipe: "Bathong”

Makoti Wows With Thongolifha Cooking Tutorial TikTok Video, Mzansi Stunned by Recipe: "Bathong”

  • A Makoti has amazed Mzansi by sharing a cooking tutorial for thongolifha, also known as stink gogga, a unique delicacy
  • The video left viewers stunned as the Makoti's culinary skills shone as she transformed these edible insects into a tasty treat
  • Mzansi was surprised by this unexpected recipe, which has sparked curiosity and conversation, highlighting the diverse world of food
A woman shared a video of a thongolifha recipe.
A makoti shared a video of her thongolifha cooking tutorial, which has got Mzansi talking. Images: @makotiskitchen/TikTok and Getty Images
Source: UGC

A makoti from South Africa has taken TikTok by storm, demonstrating how to prepare thongolifha, also known as a stink gogga.

Thongolifha video trends

Although not for everyone, this unique dish is considered a delicacy by those adventurous enough to try it. TikTok user @makotiskitchen shared a video on her page that showcases the makoti's culinary skills as she fearlessly handles the thongolifha, an edible insect.

Read also

Lucky woman gifted stunning R6 000 money cake in viral TikTok video, gesture gets raving reactions

With a pinch of creativity and a sprinkle of local flavour, she transforms it into a delightful snack. Some South Africans also enjoy pairing it with sour pap.

PAY ATTENTION: Click “See First” under the “Following” tab to see Briefly News on your News Feed!

Watch the video below:

Mzansi was stunned by thongolifha recipe

The video has sparked curiosity and conversation, with viewers in South Africa expressing their interest in trying this unusual treat. It serves as a reminder of the rich culinary diversity in different cultures and the joy of discovering new flavours, even if they might initially seem unconventional.

People flocked to the comment section to share their views:

@Nthabi Molefe said:

"Limpopo le China."

@Rethabile Mpho gasped:

"Bathong eseng podile hle."

@Nkosi Sishi shared:

"Limpopo and insects kanti yini bafethu nishoda ngani sinenzele I plan?."

@Taps asked:

Read also

Canadian woman amazes Mzansi on TikTok with flawless rendition of Xhosa song 'Asibe Happy'

"Wait wait wait, just wait, are those stink bugs? (Podile in Pedi)."

@Neo.Josey said:

"Nice and Golden brown" yho morena."

@Kuliié Manganye commented:

"It’s giving Fear Factor."

@LucyRay said:

"People be doing fear factor for free."

@Tefo stated:

"Everyday everyday lona and insects."

Woman's TikTok video on cooking Mopani worms trends

In a similar story, Briefly News reported about a woman who has taken the internet by storm by sharing her step-by-step guide on how to cook mopani worms.

The traditional delicacy, popular in certain African regions, has intrigued food enthusiasts worldwide. The content creator showed peeps a step-by-step guide on how to cook the protein, and the process was very simple.

PAY ATTENTION: Сheck out news that is picked exactly for YOU ➡️ click on “Recommended for you” and enjoy!

Source: Briefly News

Authors:
Trisha Pillay avatar

Trisha Pillay (Weekend current affairs editor) Trisha Pillay is a Current Affairs writer at Briefly News. She has a degree in Journalism from the University of Johannesburg and an Honours degree in International Politics from UNISA. She joined ENCA straight out of varsity and completed an internship at the channel. Pillay later went on to cover politics, crime, entertainment, and current affairs at the Citizen Newspaper. She joined Newzroom Afrika in 2019 and became a senior bulletin editor for shows focused on politics and current affairs on the channel. She joined Briefly News in 2023. You can contact her at trisha.pillay@briefly.co.za

Tags: