Fireroom menu and latest updated prices in South Africa (2025)
The Fireroom menu and latest updated prices in South Africa highlight the restaurant’s mix of creative dining and affordable luxury. Its commitment to the art of fusion cuisine, blending traditions, techniques, and tastes into dishes, has made it a standout choice in the local food industry.
Source: UGC
TABLE OF CONTENTS
- Key takeaways
- Fireroom menu and the latest updated prices in South Africa (2025)
- Fireroom starters menu
- Fireroom salads menu
- Fireroom oysters menu
- Fireroom dim sum menu
- Fireroom stir fry menu
- Fireroom poke bowls
- Fireroom curry menu
- Fireroom meat menu
- Fireroom fish menu
- Fireroom poultry menu
- Fireroom sushi on the fire menu
- Fireroom traditional sushi menu
- Fireroom signature sushi menu
- Fireroom desserts menu
- Fireroom drinks menu
- Fireroom branches & contacts
- Fireroom operating hours
- Reviews
- Who owns Fireroom restaurant?
Key takeaways
- Fireroom is known for its creative dishes like sushi on fire, gourmet grills, and fresh seafood.
- The restaurant offers options suitable for both casual dining and special occasions.
- Customers can expect a unique dining experience that blends flavour, presentation, and affordability.
Fireroom menu and the latest updated prices in South Africa (2025)
The Fireroom menu and latest updated prices in South Africa reflect a mix of creativity, flavour, and value. Customers can enjoy signature dishes like sushi on fire, gourmet grills, and fresh seafood, all crafted with flair.
The Fireroom menu and latest updated prices in South Africa, Montecasino show a balance of luxury dining and affordability, making it a popular choice for both casual outings and celebrations. With its updated menu, Fireroom continues to deliver a unique experience that stands out in South Africa’s dining scene.
Fireroom starters menu
Fireroom redefines the dining experience; each bite is an extraordinary journey, and each dish is a symphony of flavours, perfectly reflected in the Fireroom menu prices.
| Item | Description | Price (R) |
| Livers | Served with or without peri-peri | 110 |
| Krispy Krunch | Peppered calamari and spicy mayo | 135 |
| Dynamite Shrimp | Tempura prawns, Fantasy sauce, micro herbs, flamed at the table | 145 |
| Edamame Beans | 7 Spice and lime | 105 |
| Jalapeño | Baked with cheddar and mozzarella, bacon bits, and olives, and served with sour cream | 82 |
| Fillet Tataki | Sliced beef fillet, seared soy sauce, seven spices, and spring onion served on crispy lettuce | 125 |
| Croquettes (3 Pieces) | Mozzarella croquettes, peppadew, chives, served on bourbon Pomodoro with peppered wild rocket | 105 |
| Springbok Carpaccio | White chocolate shavings, Parmesan shavings, balsamic reduction, wild rocket | 165 |
| Smoked Nachos (v) | Nacho Libre crisps, melted mozzarella, salsa, lime cream, spring onion, and chopped lettuce, served smoking | 132 |
| Sticky Wings | Sticky teriyaki, spring onion, toasted sesame | 145 |
| Feta Phyllo Pillow (v) | Feta, phyllo, honey, walnuts, toasted sesame | 105 |
| Halloumi (v) | Served on a bed of mango-ginger salsa, garnished with spring onion | 112 |
| Tempura Prawns (3 Pieces) | Sweet chilli mayo | 135 |
Fireroom salads menu
Source: UGC
Fireroom's salad menu and prices are as follows;
| Item | Description | Price (R) |
| Greek Salad (v) | Tomato, cucumber, feta, red onion, olives, oregano | 118 |
| Fireroom Chicken Salad | Romaine lettuce, grilled chicken, croutons, Parmesan shavings, lemon mayo, olive oil | 145 |
| Strawberry Salad | Rocket, fresh strawberries, avocado, pine nuts, honey, lemon dressing | 115 |
| Crumbed Breast Salad | Crumbed chicken breast, Parmesan, cherry tomato, Spanish onion, mixed lettuce, croutons, honey mayo | 145 |
Fireroom oysters menu
Are you a fan of oysters? If yes, the Fireroom is the place to be.
| Item | Description | Price (R) |
| Fireroom Oysters | Oyster topped with raspberry & fig beads, poached pear, pear leaf | 68 |
| The "OG" Shot | Oyster, fresh lemon, Tabasco, and black pepper | 55 |
| Oysters | Live oysters, 6, 9 or 12 | 45 |
Fireroom dim sum menu
| Item | Description | Price (R) |
| Hong Kong Pear (3 Pieces) | Potato dumplings filled with prawn & chicken | 65 |
| Crispy Chicken Bao Bun (3 Pieces) | Crispy popped chicken, cabbage, creamy honey | 110 |
| Gao (4 Pieces) | Spinach & cream cheese (v)Fillet, chives & cream cheese | 85 95 |
Fireroom stir fry menu
| Item | Price (R) |
| Beef | 175 |
| Chicken | 165 |
| Veg (v) | 135 |
| Prawn & Bok Choy | 195 |
| Bang Bang Chicken – Green beans, carrots, chilli, spring onion, roasted peanuts, sesame seeds, jasmine rice | 175 |
Fireroom poke bowls
| Item | Description | Price (R) |
| Tekkadon Salmon Poké | Cubed salmon sashimi, sushi rice, avocado, seaweed,sesame seeds, honey, soya dressing | 280 |
| Vegetarian Poké (v) | Edamame beans, feta, avocado, sunflower seeds, honeyedwalnuts, sushi rice, strawberry vinaigrette | 115 |
Fireroom curry menu
| Item | Price (R) |
| Thai Veg Curry (v) | 155 |
| Thai Chicken Curry – Chicken strips, Thai curry, coconut milk, veg | 175 |
Fireroom meat menu
Source: UGC
Fireroom celebrates the art of fusion cuisine, blending traditions, techniques, and tastes into dishes that are as astonishingly remarkable as they are delicious.
| Item | Description | Price (R) |
| Sirloin | Flamed at the table | 220 |
| Our Famous Filleton The Bone | Pepper crusted and flambéed with Cognac at the table | 345 |
| Fillet | Pepper crusted & flambéed with Cognac at the table | 285 |
| Rump | Flamed at the table | 220 |
| Waygu Burger | Waygu patty, seeded bun, mozzarella cheese,tomato, rocket, avocado, red onion,Fireroom mayo, home-cut fries | 210 |
| 400g SomethingNyama | Tastiest of cuts, thinly sliced beef on the bone,flame-grilled, home-cut fries | 220 |
| 850g Beef Tomahawk | Executive prime rib on the bone, pepper-crusted,flambéed at the table | 520 |
| 350g Wagyu | Rib-eye 350g Wagyu Rib-eye | 950 |
| Oxtail | Served with mash | 385 |
| Flamed Beef Ribs | Crushed black pepper, rosemary, fries, flambéedwith Cognac at the table | 385 |
| 680g PorkTomahawk | Pork sirloin point on the bone, lightly crusted withblack pepper, coarse salt, rosemary, flambéedwith Cognac at the table | 420 |
| Pork Rib Stacks &Fries | Pork Rib Stacks & Fries | 285 |
| Skinny Lamb Chops | 6 Flame-grilled, Signature seasoning, fresh lemon, home-cut fries | 295 |
Fireroom fish menu
| Item | Description | Price (R) |
| Calamari | Grilled or fried tubes & heads, lemon butter, micro herbs | 210 |
| Kingklip | Grilled kingklip, lemon butter | 285 |
| 8 Queen Prawns | Served with chips or rice | 335 |
| Flamed Tuna | Black pepper crusted & flambéed with Cognac at the table | 295 |
| Spicy seared Salmon | Spicy seared salmon, egg fried rice, and peanut ponzu sauce | 300 |
| Char-grilled Salmon | Char-grilled Salmon | 395 |
| Calamari Chateau | Grilled Falkland calamari tubes & heads, flambéedwith Cognac at the table, cranberry pepper sauce,Parmesan-infused wasabi mash | 238 |
Fireroom poultry menu
| Item | Description | Price (R) |
| Breasts and Salad | Grilled chicken breasts, olive oil vinaigrette,black pepper, Greek salad | 175 |
| Chicken Schnitzel | Crumbed chicken breasts, cheese sauce, fries | 182 |
| Honey Chicken | Cubed crispy chicken, toasted sesame seeds,egg fried rice | 185 |
| Char-grilled BabyChicken | Lemon & Herb or peri-peri, fries, flambéed at the table | 265 |
| Popcorn ChickenBurger | 2 Popcorn fried chicken breasts, cheddar cheese,crispy bacon, coleslaw, tomato, Honey mayo dressing,seeded bun, fries | 185 |
Fireroom sushi on the fire menu
Source: UGC
The Fireroom sushi on the fire menu is one of the restaurant’s most iconic offerings, blending traditional sushi with a dramatic twist. Known for serving sushi that is set alight, this menu highlights creativity and bold presentation.
Customers can expect a mix of fresh seafood, unique flavours, and fiery flair that makes Fireroom stand out in South Africa’s dining scene. Whether you’re a sushi lover or looking for something adventurous, this menu delivers both taste and spectacle.
| Item | Description | Price (R) |
| Tuna Crunch(8 Pieces) | Tempura tuna California roll, cream cheese, crispy rice,and Fantasy sauce | 185 |
| Fire Roll(8 Pieces) | Crispy California roll, salmon, jalapeño, Kewpie Mayo,cream cheese and Yakitori sauce | 168 |
| Rock ShrimpTempura (4 Pieces) | Salmon California roll topped with tempura prawn,Fantasy sauce | 167 |
| Golden FlamingRoses (4 Pieces) | Gold salmon roses, avocado, chopped Tempura prawn,naked edamame beans, Fantasy sauce, flamed cotton candy | 157 |
| Sushi Braai(8 Pieces) | Rainbow roll, prawn, salmon, tuna, peppadew, avowith a port & sesame seed reduction | 167 |
| Halloumi Crunch(8 Pieces) | Crunchy California roll, fried halloumi, peppadew,sticky Fantasy sauce, cubed, signature seasoning | 155 |
Fireroom traditional sushi menu
Source: UGC
From sushi that dances with fire to a fusion of flavours that defy the ordinary, the Fireroom menu is a culinary masterpiece waiting to be explored.
| Item | Description | Price (R) |
| Rainbow Rolls Reloaded(8 Pieces) | Salmon rainbow roll dressed with Yakitorisauce, Kewpie mayo & caviar | 162 |
| Battleships Bean Curd(3 Pieces) | SalmonPrawnAvo & Cucumber (v) | 14512275 |
| Nigiri (2 Pieces) | SalmonTunaPrawn | 858275 |
| Roses (4 Pieces) | SalmonTuna | 115115 |
| Sashimi (4 Pieces) | SalmonSpicy Seared Salmon TunaSpicy Seared Tuna | 155158148152 |
| Fashion Sandwich(8 Pieces) | SalmonTunaPrawn | 135132128 |
| California Rolls(8 Pieces) | Avo, rocket & cucumberSalmonTunaPrawnTempura Prawn & Fantasy Sauce | 75138122125132 |
| Maki Rolls (8 Pieces) | Cucumber & avoSalmonTunaPrawn, Pine Nuts, Kewpie Mayo | 7811511085 |
| Trio Roll Reloaded(8 Pieces) | Salmon, tuna, prawn roll, avocado, Yakitori sauce,Kewpie mayo & caviar | 158 |
| Hand Roll (1 Piece) | SalmonTunaPrawnTempura prawnAvo, cucumber, and rocket | 9592858875 |
Fireroom signature sushi menu
The Fireroom signature sushi menu features creative rolls and flame-seared specialities, combining fresh ingredients with the restaurant’s signature flair. Some of the restaurant's signature sushi include;
| Item | Description | Price (R) |
| Fireroom Platter(18 Pieces) | 6 Springbok Roses, 4 Dragon Rolls, 4 Tiger Rolls, 4 Fire Rolls | 435 |
| Vegetarian Roses(4 Pieces) | Cucumber-wrapped butternut roses topped withroasted pine nuts, honey, and apple tartar dressed withcinnamon and balsamic reduction | 118 |
| Nacho Libre(8 Pieces) | Tear-drop shaped sushi roll, salmon and cream cheese,Yakitori cream, mixed peppers, red onion, crushed nachos, nacho sauce | 157 |
| Candy Roses(4 Pieces) | Salmon roses topped with cream cheese, cherry glaze, andpopping candy | 160 |
| Springbok Roses(6 Pieces) | Springbok carpaccio roses, strawberries, grapes,Camembert, avocado, Kewpie mayo, balsamic reduction | 185 |
| 24 Carat GoldRoll (8 Pieces) | Tempura prawn rainbow roll, cream cheese, salmon,avo, peppadew, wrapped in 24k Gold, dressed with herbpesto & salmon roe | 450 |
| Dragon Roll(8 Pieces) | Salmon rainbow roll, tempura prawn, feta, avocado, andYakitori sauce | 168 |
| Tiger Roll(8 Pieces) | Tempura prawn rainbow roll, avocado, cream cheese | 168 |
| Tiger vs Dragon(8 Pieces) | 4 Tiger and 4 Dragon rolls | 168 |
Fireroom desserts menu
The Fireroom dessert menu consists of the following sweet treats;
| Item | Description | Price (R) |
| Strawberry NutellaPancake | Homemade pancakes, Nutella, and mascarponecheese, fresh strawberries, flambéed at the table | 135 |
| Trio of Gelato | The finest Italian gelato, pistachio, Fior di Latte, and chocolate hazelnut | 125 |
| Chocolate Brownie | Served with crushed walnuts, white chocolateshavings & ice cream | 125 |
| Bar One Sliders | Tempura-crusted Bar-One nuggets, caramel,strawberry sorbet | 105 |
| Vanilla Ice Cream& Bar One Sauce | Vanilla Ice Cream & Bar One Sauce | 85 |
| Sorbet | Lemon and strawberry homemade sorbet | 82 |
| Inside Out | Cheesecake Deconstructed: gin-infused cheesecake, Oreobiscuit base, cherry glaze, and popping candy | 115 |
| Malva Pudding | Served with custard or ice cream | 115 |
Fireroom drinks menu
The Fireroom drinks and beverage menu features some of the rarest and most exclusive wine brands for those who enjoy luxury. Guests can also choose from a variety of options such as coffee, soft drinks, beers, milkshakes, and creative mixes.
Source: UGC
The Fireroom cocktail menu and prices stand out, offering unique blends that match the restaurant’s bold dining experience. Whether you prefer something classic or adventurous, the drinks list has something to suit every taste. Here are the prices of some of the cocktails
| Item | Description | Prices (R) |
| Starlight Spritz | Inverroche Verdant, Vermouth, titchi, tonic water | 125 |
| The Little Litchi | Beefeater Original, litchi syrup, lemon juice, Indian tonic, rosemary, flamed at the table | 128 |
| Flapjack Negroni | Gin, Campari, Cinzano Rosso | 135 |
| Guava Harmony | Rum, guava syrup, red fruit | 112 |
| Zen Highball | Inverroche Verdant, Mango, lime, soda water | 157 |
| Pina Colada | Coconut milk, Malibu, pineapple juice, simple syrup | 116 |
Fireroom branches & contacts
Fireroom operates various branches across South Africa, making it easy to find a Fireroom near you. Visit your nearest branch and experience a world where dining is an extraordinary adventure. Below are their branches and contacts.
1. Fireroom Montecasino
- Address: No. 64 Montecasino (on route to Theatro Line, 011 465 Montecasino Blvd, Magaliessig, Sandton, 0587, South Africa
- Phone: +27 (0) 11 465 0587
2. Fireroom Bedfordview
- Located in: Village View Shopping Centre
- Address: Village View Shopping Centre, Cnr Van Buuren Road and Kloof Rd, Bedfordview, Johannesburg, 2007, South Africa
- Phone: +27 (0) 11 450 1440
3. Fireroom Castle Gate
- Located in: Castle Gate Shopping Centre
- Address: 478 Koedoesnek Ave, Waterkloof Ridge, Pretoria, 0181, South Africa
- Phone: 0871835275 or 0871835273
4. Fireroom Zimbali
- Address: 5 Corkwood Dr, Zimbali Estate, Ballito, 4420, South Africa
- Phone: +27 32 538 5020
5. Fireroom Mall of Africa
- Located in: Mall of Africa
- Address: Shop 2053, Mall of Africa, 15 Magwa Cres, Midrand, 2066, South Africa
- Phone: +27 (0)11 517 2458
6. FR Reloaded Montecasino
- Located in: Montecasino
- Address: Shop 86, Montecasino, Montecasino Blvd, Fourways, Johannesburg, 2191, South Africa
- Phone: +27 (0) 11 465 0587
7. Fireroom Hazelwood
- Address: Shop No. 31, Village Walk, 18 Oaktree Ave, Hazelwood, Pretoria, 0081, South Africa
- Phone: +27 10 142 0195
Fireroom operating hours
Source: UGC
- Sunday – Thursday: 11:30 am to 10 pm
- Friday and Saturday: 11:30 am to 11 pm
Reviews
Some customers who have visited the restaurant have expressed joy and satisfaction with Fireroom's services. Some of these reviews include:
Midorie Chollett:
Always amazing! The food especially the meat is from great quality. They have talent to cook it perfectly as you like it. You can never be disappointed. Sushi is fresh. And cherry on the top: the service! All the waiter are nice, professional and quick. Thank you so much RF!
Rashia Sonpal:
A lovely dining experience at Fireroom. Different and unique! A wonderful experience all round.
Nikki Maseko:
Best service and best drinks! Good place to visit with a friend/family member or partner. It has a beautiful view. I love that it's a small restaurant and good for getting peace of mind. If you are looking for a restaurant where there aren't a lot of people around, this is the one!
Who owns Fireroom restaurant?
According to The Great Food Trip, Fireroom is owned by veteran restaurateurs Arthur and George Cavallineas. The success of their other restaurant brands, Wasabi and Villa Bianca, has enabled them to fine-tune a formula that places Fireroom on par with other top restaurants in South Africa.
Above is the Fireroom menu and the latest updated prices in South Africa. The restaurant serves as the ultimate playground for culinary adventures, beckoning those eager to dive into the fire of the unexplored dining experience. It also promises an experience that transcends the ordinary and satisfies the relentless pursuit of excellence.
DISCLAIMER: This article is not sponsored by any third party. It is intended for general informational purposes only and does not address individual circumstances. It is not a substitute for professional advice or help and should not be relied on to make decisions. Any action you take based on the information presented in this article is strictly at your own risk and responsibility!
Briefly.co.za published an article about Mabu Restaurant in Midrand, a beautiful outdoor setting for a lovely summer day. It is a place where the delicate sophistication of Asian cuisine meets the vibrant spirit of Africa.
Whether you are looking for a quiet place to relax with friends and family, Mábu has something for everyone. Click the above link to learn more!
Source: Briefly News
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